Opening times
SUN - THURS: 9AM - 11.00PM | FRI & SAT: 9AM - 12:30PM
Food service
MON - THU: 10AM - 10PM | FRI: 10AM - 10:30PM | SAT: 9AM - 10:30PM | SUN: 9AM - 9PM
Breakfast
MON - SAT: 8AM - 11AM | SUN: 8AM - 12AM
Bottomless Brunch
MON - SAT: 8AM - 4PM
Sunday Roast/Lunch
SUN: 8AM - 9PM
- Dog Friendly
- Take Away
- Bottomless Food
- Breakfast
- Brunch
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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3.02 weeks agoWe visited The Old Post Office as a group of 7 to celebrate a hen do. I had pre-booked the table so we arrived and were seated promptly. The staff were friendly and the restaurant was clean and relatively busy with a good atmosphere. We had drinks, main course and dessert. The food was okay. It was nice but nothing extremely special. The ratio of cheese to tomato on the pizza was slightly off. The dessert were also nothing amazing but simply standard quality I would say. The service was a little slow but we didn't mind as we were just chatting and enjoying the evening as a group. The lights started to go down around 21:15 so we presumed they were closing. For a group meal in the area it was nice but I am not sure I would visit again purely for the bog standard quality food.
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4.03 months agoReally love it in here first time and food and drinks all very nice! Recommend the pizzas 🤤 update been here like 4 times now and food was amazing.
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1.0a year agoA few friends recommended this place, so we decided to give it a try. The experience started off well enough—we were seated quickly, and the restaurant wasn’t too busy. The seating was comfortable, and the coffee was decent, though nothing special. However, the meal itself left much to be desired. We ordered our food and ended up waiting nearly an hour for it to arrive. I understand that there was only one chef in the kitchen, which could explain the delay, but unfortunately, the quality of the food was disappointing. We ordered several poached eggs, and out of six, four were fully cooked through, including the yolk, which gave them an odd texture. The hash browns, although they didn’t look appetizing—they resembled a used sponge—actually tasted alright. However, paying £15 for a full English breakfast that looked and tasted like this felt excessive. We also tried the salmon avocado toast, but it was another letdown. The toast was burnt, and the avocado was stiff, clearly not ripe yet. Another aspect that could use improvement is the cleanliness and overall tidiness of the place. At one point, the waiter dropped a piece of cutlery on the floor and then placed it back on the table for customer use, which was concerning. In summary, while the restaurant has some positives, the food and attention to cleanliness need serious work. Sadly, I wouldn’t recommend coming here for breakfast given our experience.