A quiet Sunday morning breakfast for me was not quiet in this kitchen, as they only had one chef on, I was warned of the thirty minute wait before I sat down (without a wait). But I had nowhere to be, so it wasn’t an issue, and the staff were so good about it as well. The cappuccino was very tasty, but the apple juice I ordered alongside, I question whether it was watered down. I wouldn’t be surprised if it was in order to make the “Go Magnifico!” offer financially viable.
In the end, I only waited about twenty minutes for my food, and it was alright. I’m pretty sure my Eggs Pancetta Benedict was served with bacon, not pancetta. The eggs were a little undercooked, but this is preferable to over-poached eggs, so it was fine. The Hollandaise sauce tasted “jar-y”, and indeed it’s spooned out of a bowl from under a heat lamp, so if you’re a Hollandaise snob, would not recommend.
Overall, for £15, it’s a nice coffee and some alright grub. It didn’t break the bank, and it’s nice to have a server actually smile at you for once, unlike at other family friendly restaurant chains nowadays.
