Known for its vibrant ambiance and stunning floral decor, The Botanist emphasises fresh, seasonal produce, showcasing creativity and culinary artistry making The Botanist Newcastle the perfect place to enjoy Sunday Lunch.

Sunday Lunch is served from 11am and offers a selection of whole-roasted joints, served with maple glazed carrots, roast potatoes, greens and a rich gravy. Choose from a Roast Rump of Beef, Roast Chicken or Slow Roast Honey Glazed Pork Belly. This roast is too good to miss, and that's why The Botanist Newcastle caters for everyone, with a vegan Celeriac, Mushroom & Pearl Barley Wellington in a creamy cashew nut and porcini sauce, served with a vegan gravy!

The menu also features a range of classic Sunday Roast sides including Cauliflower Cheese, Pork, Sage & Onion Stuffing Balls and Pigs in Blankets. 

The Botanist Newcastle is located within Newcastle City Centre close to the Quayside, inviting you to not only enjoy a delicious menu but to explore the stunning sights of the Newcastle's Quayside. It is within close proximity to Newcastle and Manors train stations.

Expand Description

Sunday Lunch

Served from 11am - 10pm

  • Dog Friendly
  • Sunday Lunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Live Music
  • Online Booking
Monument Mall, Newcastle upon Tyne, NE1 7AL
Overall rating
4.4
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  • 5.0
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    a month ago
    We recently dined at this fantastic restaurant that left a lasting impression. The food was exceptional, and the atmosphere was lovely and we were fortunate to be seated at a table overlooking the Monument, offering splendid views of the city centre. The environment was beautiful, and the extensive selection of food and drinks added to the delightful experience. I highly recommend this restaurant for anyone seeking quality food in a charming setting.
  • 3.0
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    3 months ago
    I loved the central location in Newcastle's city center and the building itself is amazing. Inside, there's a stunning glass ceiling that makes you feel like you're in a giant, chic birdcage. The vibe and atmosphere are fantastic, and the service is friendly and attentive. However, the food was disappointing—bland and mediocre overall. I would have loved a bit more vegetarian options as well. The only highlight for me was the hot cookie dough dessert, which I had never tried before and absolutely loved, addictive. Come here for the unique ambiance and vibes, but not for a memorable culinary experience.
  • 2.0
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    a month ago
    Disappointing experience today. Service was very slow (no tables available in the restaurant (all were reserved) so we had to sit in the bar. The queue for the bar was very long (about 3 bartenders all with individual queues). Music was very loud making it hard to communicate with bartenders and to have conversations. A very uncomfortable atmosphere with smoke and loud noise. Food came out quick and was tasty. Service could be improved as we had to seek out a waiter to get plates and sauces for our kebabs.