Wood & Water is an exciting restaurant and bar offering modern British cuisine with a Jamaican soul. Formerly known as Three Little Birds, this new restaurant has a wide selection of rums and delicious cocktails, and serve an incredible Weekend Brunch.

The interior is decorated with low lights and plush furniture, making it ideal for date nights, nightcaps and everything in between. The service is warm, the food is unique and the cocktails are memorable. 

Wood & Water serve an amazing Bottomless Brunch at the weekend, with unlimited rum punch, mimosas, & prosecco for 90 minutes to be enjoyed with items from the Brunch menu, such as banana pancakes, avocado on toast and Jamaican breakfast. 

Situated in the heart of Brixton, Wood & Water is within walking distance of Brixton Underground and Overground stations.

Expand Description

Weekend Brunch
Sat & Sun: 11am - 3:30pm

  • Gluten Free
  • Bottomless Drinks
  • Brunch
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Online Booking
412 Coldharbour Lane, London, SW9 8LF
Overall rating
4.7
  • 1
  • 2
  • 3
  • 4
  • 5
  • 4.0
    • 1
    • 2
    • 3
    • 4
    • 5
    3 months ago
    Came for brunch...the French toast was amazing! Was a bit surprised that they don't have a hot drink menu, but I guess that's because it's more of a bar place? But the staff were attentive and made me a lovely mocha 🙏🏻
  • 5.0
    • 1
    • 2
    • 3
    • 4
    • 5
    7 months ago
    The food here was exceptional. Special shout out to the goat croquettes and the pork belly. Honestly insane. Can’t wait to go back! The staff were so friendly and even gave us intel on how the food was prepared! Couldn’t recommend highly enough!
  • 1.0
    • 1
    • 2
    • 3
    • 4
    • 5
    3 weeks ago
    Visited with some friends. Our food came out at different times which wouldn't usually be an issue except for the fact I waited at least 20 mins after my friends were served. Waiter was rude when I queried about the wait. The food looked beautiful and artisan but the portions painfully tiny. The flavours were rich. My friends and I decided to take the "optional" service charge off our bill. We had the manager aggressively challenge us as to why. Stating customers should pay it as it tops up the staffs wages. First of all this is not America. With the high prices of the dishes they can more than afford to pay staff fairly. It is not the customers responsibility to be guilt tripped into dishing out additional money. Secondly the 20% service charge was enough to buy more food elsewhere as I was still hungry after leaving. Really wanted it to be a good experience so I could continue supporting but unfortunately I will stick to my usual favourites.