Sexy Fish is an Asian restaurant and bar in London's glamorous Mayfair, serving delectable Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.

Designed by Martin Brudnizki Design Studio and decorated with art by Damien Hirst, Frank Gehry and Michael Roberts, the look and feel is mid-century glamour and opulence. The restaurant and bar is open seven days a week. The Coral Room is a private dining room, located on the lower ground floor and housing two of the largest live coral reef tanks in the world.

The bar holds the world’s biggest Japanese whisky collection, as well as offering a drinks menu featuring both classic and inventive cocktails.

Revel in a most extravagant brunch affair comprising a selection of starters, followed by the self-service Sushi Bar, with unlimited Sashimi, Nigiri, Maki, and Tartares. Next, savour one of the signature mains paired with a side dish, before concluding this indulgent rendezvous with desserts served for the entire table. As you relish in the opulence, be serenaded by Sexy Fish’s signature DJs and live musicians, creating an atmosphere that perfectly complements the occasion.

Located on the corner of Berkeley Square, Mayfair, Sexy Fish is just a short walk from Green Park Underground Station.

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Sunday Brunch
Sunday: 12pm - 4:30pm (last seating 4pm)

  • Outdoor Seating
  • Bottomless Food
  • Brunch
  • Private Dining
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Live Music
  • Online Booking
Berkeley Square House, Berkeley Square, London, W1J 6BR
Overall rating
4.1
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  • 4.0
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    a month ago
    We had such an amazing time at Sexy Fish in Mayfair. The place is absolutely stunning - perfect for a special occasion. The atmosphere was lively, the décor was gorgeous and the whole vibe just felt really special. The highlight of our night was definitely Casey, who took care of us so well. She kept checking in, making sure we were happy with our food, and was just so friendly and attentive. I mentioned I didn’t like my drink as an afterthought and without hesitation, she replaced it with something better - such a nice touch! The food overall was great, but we’re giving it 4 stars because, for the price, some dishes didn’t quite live up to the hype. The kimchi fried rice, soft shell crab maki and grilled prawn skewers were mid. That being said, the truffle gunkan, mushroom tempura, caramelised black cod and vanilla cheesecake were absolutely stunning - these alone made the meal worth it! Would definitely go back, but probably be more selective with what we order next time!
  • 3.0
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    3 weeks ago
    We’ve been late 10 minutes and we still had to wait for table. We didn’t even get place at the bar as it was all busy so we got drink menu and we’ve been left standing on side like some trash.. I loved the atmosphere and table service was EXCELLENT going above and beyond to make you happy..food mostly good but sushi was very basic. I had better. Music was great. But I don’t think I would come back, where usually I do love coming back to places.
  • 5.0
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    a week ago
    Fouzia our server was great. So informative, attentive, always checked up on us and we always got our rounds of drinks in good time. Set menu was amazing. Definetely will be returning. Customer service from everyone here was fantastic - she also remembered when I mentioned we were here for my friends birthday :)