For one of the most fun Brunches around, Bottomless Saturday’s at Ping Pong Southbank are unmissable events.

Tuck into a selection of dim sum and free-flowing cocktails every Saturday at Ping Pong Southbank. 

Brunch includes nibbles like Prawn Crackers and Spring Rolls, along with heartier options like Har Gau and Spinach & Mushroom Dumplings. 90 minutes of free-flowing cocktails, wine and beer is also included, so help yourself to Lychee & Roses Martini, Tropical Zombie and more for less than the price of a fancy bottle of bubbly!

Ping Pong Southbank can cater for vegan, gluten free, vegetarian, dairy free and nut free. Please note this venue only accepts card and it is only bottomless drinks, not food.

Expand Description

Brunch
Served Saturday from 12pm with booking slots available from:

12pm, 12:30pm, 1pm, 1:30pm, 3pm and 3:30pm

  • Nut Free Options
  • Bottomless Drinks
  • Brunch
  • Groups
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Online Booking
Southbank Centre, Festival Terrace, London, SE1 8XX
Overall rating
3.9
  • 1
  • 2
  • 3
  • 4
  • 5
  • 4.0
    • 1
    • 2
    • 3
    • 4
    • 5
    5 months ago
    We had a good time here; the service & vibe was great. The food was fine, I remember it being better in the past. The dumplings were great, as were the katsu chicken bao buns, but the crispy chicken & chilli chicken rice bowl just lacked a bit of flavour.
  • 3.0
    • 1
    • 2
    • 3
    • 4
    • 5
    5 months ago
    My first time dining at a Ping Pong restaurant. Was a pretty average experience overall. Everything about it was OK and standard. 3/5 is ideal mark. If you want something straight forward, good value and an easy lunch then this is the place to go. Properly won't be going back as there is too many other restaurants to try in London.
  • 3.0
    • 1
    • 2
    • 3
    • 4
    • 5
    3 weeks ago
    too tight spaced and tables where the flowers are decorated are so closed to each other that I am elbowing with other customers. The food were delicious. they don't serve it all at once but one at a time which was one of the downer for me.