Covent Garden’s stylish restaurant, Indigo, is the perfect place for breakfast, to enjoy simply delicious food and neighbourhood buzz.

Covent Garden’s neighbourhood restaurant, Indigo, is the home of simply delicious food from the best independent producers. Chef Dominic Teague gives his menu of British favourites a gentle touch of innovation to create dishes that speak to his childhood love of the great outdoors.

With a deep respect for the seasons and sustainable sourcing, Chef Dominic goes to extraordinary lengths to find the very best independent food producers from across the British Isles. In his kitchen these ingredients are handled with skill and passion, celebrating flavour and provenance on every plate – allowing the food to speak for itself.

Breakfast is served every day in Indigo Restaurant. Enjoy a wide range or traditional favourites and healthy options, including The Full English Breakfast, Eggs Benedict or Crushed Avocado and Poached Egg on toasted 7 seed artisan sourdough. 

Overlooking One Aldwych’s buzzing Lobby Bar, Indigo is a comfortable spot for breakfast. Part of the fabric of Covent Garden, the restaurant is informal not stuffy, with a consistent focus on fabulous food and enjoyment.

Expand Description

Breakfast:

Monday to Sunday 7am – 10.30am

 

  • Gluten Free
  • Nut Free Options
  • Breakfast
  • Groups
  • Private Dining
  • Vegetarian Options
  • Vegan options
  • Luxury
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
1 Aldwych, London, WC2B 4BZ
Overall rating
4.6
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  • 5.0
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    • 5
    in the last week
    One of the best birthday lunches I’ve had! The food is delicious and beautifully presented! The menu is reassuringly small, but there is something for everyone! As a coeliac it was great to know everything on the menu is gluten free so no concerns about mistakes or cross contamination! The team in both the restaurant and the bar, where they serve the best cocktails, are welcoming and friendly and the atmosphere is delightfully informal, but at the same time feels very special. We will definitely be returning and I look forward to trying the treacle tart which was sadly not available this time.
  • 5.0
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    4 months ago
    The service was first class. The chef even substituted vegan options for the 3 course lunch set. Food was amazing and the atmosphere was just so christmasy! I enjoyed dining here.
  • 3.0
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    6 months ago
    For sure, this place is certainly allergen friendly. However, with this high of a price point, I would expect the food to be more substantial and contain some semblance of flavor. I would not willingly return. I don't recommend this to travelers it is not worth the time or money.