Sunday Roast Times:
Sun: 12pm - 5pm
- Gluten Free
- Sunday Lunch
- Private Dining
- Vegetarian Options
- Luxury
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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5.0in the last weekEverything went perfect: the food, the service and the ambiance. The beef Wellington was one of the most amazing thing I’ve ever ate. The sauce, the crust, the meat and the truffle mushroom were one of the best possible combinations to make. It was pricey though with the charging water, but worth it as experience.
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5.02 months agoThis was the first time that my husband and I visited the Savoy Grill for lunch. The atmosphere was excellent. The food was absolutely incredible. We both went for the same dishes: the haddock souffle, the Lamb, and the trifle. Definitely not to be missed. The only downside was that some of the servers spoke really quietly so we couldn't hear them with all the other noises in the room.
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5.02 months agoThe Beef Wellington here is undoubtedly one of the best you’ll ever have — perfectly cooked with incredibly tender meat, wrapped in flaky pastry and rich, fragrant truffles duxelles that elevate every bite. It’s a dish worth coming for on its own. While the Half Cornish Chicken was a bit dry and less impressive, the overall experience remains exceptional. The service is impeccable, with attentive staff making you feel truly welcomed. As expected from a hotel setting, the ambiance is elegant and refined, making it a memorable dining experience from start to finish.