Breakfast
Monday - Friday: 7:30am - 11am
Saturday & Sunday: 8am - 11am
Sunday Lunch
Served 12pm - 6pm (last orders 4:30pm)
- Outdoor Seating
- Breakfast
- Sunday Lunch
- Vegetarian Options
- Luxury
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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5.02 weeks agoWe came here, pretty much exclusively to have some beef wellington, and it did not disappoint. It was delicious and the cooking at the table is a really good watch. It is very filling though, we didn't have a starter and barely made it to dessert. Speaking of dessert, the banana soufflé is out of this world, one the nicest desserts I have ever tried. The texture is unreal. Definitely not a cheap place, but the food does live up to its price.
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5.03 months agoWhat a wonderful experience! The service was excellent! Jo was one of our servers, and she provided our caviar service, which was phenomenal. You will not be disappointed. We had beef Wellington, truffle pasta, and sea bass, and all of the sides were delicious. The desserts were a nice end to the email. We had apple crumble and pear dessert. Oh, and the drinks were also great. We had champagne and gin martinis for two.
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4.04 months agoBeef Wellington was one of the best you can have! Service has to be improved tho. Check my blog for a full review.