The Pheasant in Liverpool is a tranquil and contemporary temporary pub-restaurant offering a diverse food and drink menu in a quaint rural setting near Sefton, Liverpool. The interior combines a comfortable dining space with warm tones and historic wood finishes, making it suitable for casual meals or weekend gatherings.
Enjoy a bottomless menu that includes an unlimited selection of classic and seasonal cocktails, wines, and beers, featuring options like Hugo Spritz and Passion Fruit Martini. Guests can choose from small plates, main courses, and indulgent desserts, with vegetarian and vegan alternatives clearly marked throughout the menu.
On Sundays, The Pheasant presents an extensive roast menu featuring classic meats such as roasted sirloin of beef, slow-cooked pork belly, and a trio of roasts that includes beef, pork, and chicken. Each roast is served with traditional sides, including Yorkshire pudding, roasted potatoes, root vegetables, sautéed greens, and unlimited gravy. For those dining together, there is a roast experience for two that offers a variety of meats alongside sides like cauliflower cheese and bacon-wrapped stuffing. Vegetarians can enjoy the fig and Dolcelatte roast, accompanied by roasted carrots and tender stem broccoli.
The Pheasant is situated in the Hightown area of Liverpool, offering a peaceful dining environment away from the city centre. It lies within two miles of Hightown railway station, making it accessible by public transport for those travelling from Liverpool or the surrounding Merseyside area.
