Food Service Times
Mon - Sun | 8am to 8pm
- Breakfast
- Sunday Lunch
- Accepts Credit Cards
- Disabled Access
- Children Allowed
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2.03 months agoHonestly laughable food portions nowadays. Used to feel really good value for money but it feels like the new owners (?) are taking the mick (think it’s now a Stonehouse pub, rather than being locally owned). Nearly gagged when the £1 side portion on garlic bread was literally one scrap of the cheapest supermarket baguette type… embarrassing to serve that when we all know those baguettes cost like 19p for a whole one 😂🙂↕️. Paid £12 for salads and both types were just a bowl of lettuce with either chicken breast and some scabs of bacon or deep fried cauliflower (Ve option). So little extra to make it a hearty lunch. Will not get food again- nice for a drink outside though :)
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4.0in the last weekVery welcoming and helpful staff. Unfortunately there had been a recent water leak in our accommodation and the doormat had been removed but this didn't detract from the room which was very comfortable and the bed was great. We only stayed for one night but the breakfast the following morning was so good that we were tempted to stay another night! I would thoroughly recommend the Midland.
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5.03 months agoNice outside seating area even though it's right next to busy main road. It's a bog standard pub chain restaurant menu. Disappointing portion sizes for the cost. £14 for a crispy cauli salad that was mostly made up of iceberg lettuce. Most disappointing was the kids menu, where a starter of 'garlic bread strips' was actually one small slice of garlic bread , for a cost 99p on top of the menu price. Rip off. Also kids sausage and mash menu was delivered to the table without the gravy that it was supposed to come with. So when we asked for it, it then came far too hot for my granddaughter to enjoy it with her meal. Simple things easily sorted out! The menu here used to be really good and great value but since it's been taken over, a couple of years ago I think, the food isn't what it used to be quality and cost wise.