Half Cup is an easy-going all-day Brunchery with many culinary tricks up their sleeves.

Half Cup serves unique and original food that's full of flavour. The interior is whimsical, with swirling stencilled patterns and simple wooden furniture for a homely atmosphere.

Their gooey, decadent Oreo Cookie French Toast is one of the most buzzed about Brunch desserts but they’re savoury offerings are just as good, serving everything from salmon bagels to soups, sandwiches and a Full English.

If nutritious and colourful is more your thing, their heirloom tomato, raspberry & beets salad will not disappoint (and is also vegan). In fact, they offer more vegan options than many of their rivals, ranging from overnight oats with dried cherries and granola to charcoal avocado toast, a godsend for meat-free diners.

Half Cup is a short stroll from Kings Cross and Euston Stations, so why not explore the City after your brunch?

Expand Description

Brunch
Mon - Fri: 8am - 4:00pm
Sat & Sun: 10am - 4:00pm

  • Gluten Free
  • Nut Free Options
  • Vegetarian Options
  • Vegan options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
100-102 Judd Street, King's Cross, London, WC1H 9NT
Overall rating
4.5
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  • 5.0
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    a month ago
    Service was average, wouldn’t say it was super welcoming. But the FOOD!! It’s beautiful, lush and amazingly delicious. I loved everything about our brunch. Even the tea was properly served. I could not fault the chef. I highly recommend this place.
  • 5.0
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    a month ago
    I recently went to Halfcup and it was a great experience! The food is really good. It’s on the pricier side, but the portion size is good so it’s worth it. I’d recommend going with a group of people. The menu is quite exciting with a variety of brunch options. Also, I noticed that their bread is quite airy and light (a good thing!) I don’t really experiment with my coffee orders but I tried the Golden Tumeric and Ginger latte which was so good. If you have a sweet tooth you will enjoy the Oreo French toast. Very sweet.
  • 3.0
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    2 weeks ago
    Service here is mediocre as always. The staff never know what they are doing or seem like always the first day on the job. I never see the same people twice, think they hire some temp agency. Food is usually great here but I CAN’T recommend the chicken sando in the autumn menu. Chicken is completely buried in the sour of the slaw and sauce I can’t taste any meat or protein. The bread is dry and its crumbs cut the top of my mouth. Portion is massive as always.