Set within a stunning C-listed brickwork arch in the heart of Edinburgh's Old Town. This Market Street steak restaurant & cocktail bar features a dynamic, split-level bar & restaurant which is renowned for it's buzzy, electric atmosphere.

Their ethos is one of simple ingredients, sourced locally and cooked to perfection. They have a custom-built charcoal grill and serve their meats medium rare for the best flavour.

They cook the very best British beef over the coals on our charcoal grill. The rest is up to you – with a selection of tasty starters, moreish sides to accompany your steak and naughty desserts your visit to Chop House should be a real treat.

Have a look through the menus below to find out why they're Edinburgh’s no.1 steak restaurant.

Take a short stroll down Market Street to reach Edinburgh Waverley Rail Station, just a quick five minutes down the road.

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MONDAY-FRIDAY - 5PM-LATE // SATURDAY & SUNDAY 12PM-LATE

  • Gluten Free
  • Outdoor Seating
  • Nut Free Options
  • Sunday Lunch
  • Groups
  • Private Dining
  • Vegetarian Options
  • Accepts Credit Cards
  • Disabled Access
  • Children Allowed
  • Online Booking
Arch 15 E Market St, Edinburgh, EH8 8FS
Overall rating
4.3
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  • 4.0
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    2 weeks ago
    This was a wonderful place. Service was excellent and the staff were very friendly. The meal was fantastic. I had the sirloin and half a lobster. Just delicious. My only observation was the beer selection was very very limited. And by that I mean 2. And neither was that great. Otherwise a good expierence.
  • 3.0
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    3 months ago
    Not a bad place with good, decent steaks, cocktails, and sides. The atmosphere is really cool, especially with the hanging sofas on the ground floor and a nice view of the Governor’s House and Calton Hill from the first floor. However, my last experience here was quite disappointing. We were seated at a table near what I assume was the kitchen upstairs, and staff kept carrying bags of waste past us. The smell and sight weren’t exactly appetizing. On top of that, service was extremely slow - we waited a long time just to have our order taken, and it felt like we were forgotten, even though the restaurant wasn’t crowded (only about three tables were occupied). Plus, the music was too loud, making it really hard to communicate. I might give this place another try because the food was decent, and I’d still recommend it for that. But I really hope they remove that table.
  • 5.0
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    3 weeks ago
    Highly recommend for a great late afternoon lunch. We got the Flat Iron Steak, medium (but looked like rare, lots of flavor without tasting salty). Came with its own miniature pot of yummy pepper sauce. Also came with string french fries (crispiest fries we’ve ever had. So light). We ordered a side of mushrooms (mixed uncommon varieties. We ordered the butter sauce with no garlic. Scrumptious!) and a side Ceasar salad (generous grated cheese, crispy croutons, disappointing dressing. We’ll opt for another veggie next time). We split the meal and both were very satisfied. £35 included a 16oz lager and a lemonade. Can’t do better than that! Ate outside on patio people watching and petting every dog that passed. We’ll be back.