Set in this quaint Ribble Valley village, Freemasons at Wiswell provides a slice of country refinement with a twist of contemporary creativity and flair. Their aim is to provide the ultimate gastronomic experience in a stylish pub setting that feels as relaxed as your own front room.

Flag stone floors, walls in muted heritage colours, antique rugs and furniture, period paintings and prints all unite to create a stylish and comfortable setting. The bar has an excellent selection of traditional cask conditioned ales from award-winning independent breweries and is complemented by a superb cellar with over 250 wines from around the world.

While the surroundings and welcome are inviting, the main reason to visit is, of course, the food. Steven Smith has created a unique and diverse menu that perfectly matches the style and atmosphere. Visit on a Sunday for one of the hearty roasts, featuring options such as 60 day aged roasted sirloin of Lancashire beef served with all the trimmings. There are also an array of starters, enough to satisfy all those Sunday roast cravings.

Set amongst rolling hills, and breathtaking picturesque valleys, Freemasons is located in Ribble Valley, nestled in the medieval village of Wiswell, just south of Clitheroe.

Expand Description

Sunday Lunch
Sunday: 12pm - 5pm

  • Outdoor Seating
  • Sunday Lunch
  • Private Dining
  • Accepts Credit Cards
  • Online Booking
8 Vicarage Fold Wiswell, Clitheroe, BB7 9DF
Overall rating
4.6
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  • 5.0
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    2 months ago
    Went here for Sunday lunch with a group of friends. Greeting from the staff was friendly and reassuring showing us to our dining room. We were served a pre starter dish which was excellent and then all three courses were all first class. Only tiny gripe is that the wine is pricey, £15 a glass for one but I cannot comment on the quality but I would assume it's very good because everything else is. Would recommend
  • 5.0
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    in the last week
    Great welcome, professional service, awesome food. Above average dining experience. Well done to the chef and kitchen team. The taste and flavours were amazing.
  • 5.0
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    2 months ago
    We enjoyed a lovely evening meal here for my sons 18th and partners birthday. We had the 3 course autumn menu which is a bargain and a great way to try the food here if you haven't been before. The night was made extra special with Andrews friendly personality and special touches, a lovely birthday card and some chocolates. Highly recommend.