Orelle is situated in the heart of Birmingham’s business district and comprises a restaurant and cocktail bar on the 24th floor, offering a delightful Sunday lunch.

The Restaurant brings glamour and elegance not only to its menus, but also through its interiors. Inspiration has been taken from the city’s historic Jewellery Quarter and the site’s banking heritage from Birmingham’s bustling business district.

The menus offer a contemporary take on French cuisine, celebrating the best of British produce and the stories behind locally sourced ingredients. Executive Chef Chris Emery works with the finest seasonal ingredients and curates all menus for the seasons.

Indulge in two or three courses of this delicious Sunday Lunch menu, with a wide range of starters including Champignon (King Oyster mushroom, Portobello and leeks in a mushroom emulsion) and Longhorn Beef Tartare served with marmite egg yolk jam, Shimeji and parmesan tuile. 

Choose from a selection of meats including Roasted Corn Fed Chicken, 35 Day Aged Cumbrian Sirloin and Saddleback Pork Cutlet, served with crisp, family-style roast potatoes, creamy cauliflower cheese, vegetables and a Yorkshire pudding.

Orelle is located in the heart of Birmingham city centre, just yards from Birmingham Museum & Art Gallery and the Jewellery Quarter. The closest train stations are Birmingham Snowhill and Jewellery Quarter.

Expand Description

Sunday Lunch

 

  • Sunday Lunch
  • Groups
  • Vegetarian Options
  • Vegan options
  • Good Views
  • Luxury
  • Disabled Access
  • Children Allowed
  • Live Music
  • Online Booking
103 Colmore Row, Birmingham, B3 3AG
Overall rating
4.4
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  • 5.0
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    a month ago
    Had an incredible birthday lunch at Orelle today. The atmosphere was extremely relaxed and the views over Birmingham were fantastic. We opted for the fixed price menu which was extremely reasonable for the quality of food over the 3 courses. Would definitely go again!!!
  • 2.0
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    • 5
    a month ago
    Customer service was poor and cold. A couple of the waiters were really nice however the receptionist and manager came across really cold and rude. Only one of the 3 starters tasted good and I’d reorder and just one of our 2 mains were good. The lobster dish was so bad overall and chewy. I was really looking forward to enjoying this place as the venue was great and fancy for a special event but the food and service (except waiters) was disappointing. Would like to see something change.
  • 5.0
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    • 5
    a month ago
    Friday night date. Food and service was excellent. The atmosphere was perfect for a Friday with the restaurant almost full and the DJ providing perfect music for the evening. We had a full three courses and choose the steak to share. Prices are not cheap but value for money when all things considered. Will return in the future for a special occasion.