Miller & Carter is a well-know steakhouse chain, specialising in premium, high-quality steaks, service and Sunday roast sharing boards.

Miller & Carter Birmingham Hagley Road has a modern and luxurious interior, with a focus on dark wood, leather seating, and warm lighting, creating a sophisticated yet comfortable atmosphere.

Sundays are all about friends, family and feasting at Miller & Carter, a wonderful occasion to gather round, relax and be lavished with a delicious roast. Why not treat yourself to the new Sunday Sharer - a new sharing board featuring sumptuous prime cuts of meat and luxurious sides.

Shared between two people, Miller's Sunday Sharing Board includes succulent Roast Shropshire Chicken, Lamb Rump and Hand-Grilled 30 Day Aged 12oz Ribeye. This is accompanied with camembert mash, crisp roast potatoes, sauteed greens and Yorkshire puddings, and served with unlimited beef dripping gravy!

Miller & Carter Birmingham Hagley Road is located in the Smethwich area of Birmingham, found along many popular bus routes. It is a fifteen-minute drive from Birmingham City Centre.

Expand Description

Sunday Lunch

Served from 12:00pm - 9:00pm

  • Sunday Lunch
  • Disabled Access
  • Children Allowed
  • Online Booking
26 Hagley Road W, Smethwick, Birmingham, B67 5EY
Overall rating
4.4
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  • 5.0
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    2 weeks ago
    Booked a meal with friends for New Year’s Eve. It was a set three-course menu, for a set price, with a glass of Prosecco to start. From the moment we walked into the venue we were greeted with friendly, smiling faces, everyone willing to help and assist. Our waitress was Donna, who was extremely helpful with us making our food choices, offering descriptions and suggestions. The whole evening was lovely, and I can’t wait to go back again.
  • 4.0
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    2 months ago
    📍: @millerandcarter_hagleyroad Vibes : lunch settings Food rating: ⭐️⭐️⭐️⭐️/5 Cuisine: British Steak house Location: Hagley road Birmingham —————————— 📝 : Every time I visit I am never disappointed the food always tastes divine . From the fast service to the prompt delivery of your food makes your experience an enjoyable one. Food & drink prices are reasonable not too expensive. 🍴Starters ▪️ £7.25. STICKY CHIPOTLE CHICKEN Sweet chipotle chilli-glazed chicken bites, toasted sesame seeds ▪️£6.50. BAKED CHEDDAR MUSHROOMS V Creamy Cheddar cheese & spinach sauce, with toasted breads ▪️£6.95. Spiced rum BBQ wings - it was served with buttermilk ranch dressing, I absolutely loved the wings the sauce drizzled over them tasted lush my favourite dish. 🍴Mains ( part of the lunch deal 2 courses for £12.95 with dessert included ) ▪️Sea Bass FIllet - served with Lemon butter sauce, dauphinoise potato, padron peppers, tomato salsa all cooked to perfection I couldn’t fault It ▪️ Chargrilled chicken breast - beautifully cooked, I changed the dish slightly with mash and a gravy instead of the mushroom, white wine & crème fraiche sauce & dauphinoise potato. I did enjoy the tenderstem broccoli as it was nice and buttery. 🍰Deserts ▪️£6.75. Belgian Chocolate Brownie - Served warm with vanilla bean ice cream, rich Belgian chocolate sauce that tastes delicious not too sweet. #british #restaurante #birminghamuk #cocktail #starter #restaurantes #maincourse #main #alcohol #drinkspic #Birmingham #cocktails🍹 #supportlocalbusiness #beverage #drinking #drinksblogger #Blog #Blogger #italian #Maincourse #britishcuisine #foodpic #britishculture #millerandcarter #restaurant #awardwinning #desserts #dessertlover
  • 5.0
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    4 months ago
    A Culinary Triumph Dining at Millers was an experience worth savouring, particularly with their exquisite fillet steak cooked medium, which stood as the star of the meal. From the moment it arrived at the table, I was captivated by its perfectly seared exterior, promising a juicy and tender interior. Each bite confirmed my expectations — the steak was perfectly cooked, maintaining a rich flavour and a delightful melt-in-your-mouth texture. It was paired elegantly with a rich beef dripping sauce that elevated the entire experience, adding an umami depth that complemented the meat flawlessly. The side offerings further enhanced the feast. The onion loaf was a delightful surprise, featuring layers of crispy onions enveloping a soft, flavorful core. It provided a wonderful contrast to the steak's richness, making it an excellent accompaniment. The French fries, crisp and golden, were the ideal sidekick, perfectly seasoned and immensely satisfying. Each bite was addictive, creating a delightful crunch that paired well with both the steak and the sauce. What truly made this dining experience stand out was the total package of flavours — the combination of the tender fillet, robust onion loaf, and crispy fries created a symphony of textures and tastes that left me yearning for more.